Today’s DietitianVol. 25 No. 8 P. 16 A s consumers become more aware of the role gut health has in…
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Today’s DietitianVol. 25 No. 8 P. 20 Some people use the term “pulses” interchangeably with “legumes.” However, legumes encompass a…
Today’s DietitianVol. 25 No. 8 P. 54 The weather in early fall is a welcome change for many who don’t…
There’s much to be said about the research on the benefits of family meals. When I was growing up, my…
Q: My clients have been asking me about nicotinamide adenine dinucleotide (NAD+) in supplement form. What is it, and is there…
Health care is a fundamental human right, and having access to prescription drugs is vital for optimal medical care and…
Wheat is the most widely grown crop in the world and one of the most-produced grains worldwide.1 Wheat is estimated…
Feeding young children is an ongoing task for parents. In addition to eating three meals per day, most kids need…
Use it or lose it” is a common expression when it comes to aging—especially with regard to muscle mass. As…
Some of my favorite things when traveling around the country are getting to try the local food favorites and visiting…