Health care is a fundamental human right, and having access to prescription drugs is vital for optimal medical care and…
Department
Wheat is the most widely grown crop in the world and one of the most-produced grains worldwide.1 Wheat is estimated…
Feeding young children is an ongoing task for parents. In addition to eating three meals per day, most kids need…
Use it or lose it” is a common expression when it comes to aging—especially with regard to muscle mass. As…
Some of my favorite things when traveling around the country are getting to try the local food favorites and visiting…
Dietitians who don’t work directly with patients with hypertension or hypertension-related illnesses, such as heart attack, stroke, and kidney disease,…
Q: My clients have concerns about microwaving food and beverages in plastic containers. Is it safe? A: Microwaves are a convenient…
Today’s Dietitian examines this growing trend and its popularity among US consumers. One of the biggest food trends of 2023 to…
In today’s daunting financial climate, where almost everything costs more, many RDs are thinking outside the box to bring in…
Social media, podcasts, and the internet can be a mixed bag of nutrition and health information, and one of the…

