The Power of Plant-Based Diets
TD sits down with a lead vegetarian nutrition expert and researcher, Joan Sabaté, MD, DrPH, to discuss plant-based eating patterns and living to 100.
Saliva Could Influence Taste Preferences
Low/No-Calorie Soft Drinks May Improve Advanced Colon Cancer Outcomes
Food Choices Can Help Reduce Greenhouse Gas Emissions
School Food Policies Can Improve Current, Future Student Health
Savory Foods May Promote Healthful Eating
Discover Local Fish
Family Dinners Made Easy
The Portfolio Diet
The Canola Controversy
Dining in D.C.
Multivitamin & Mineral Supplements
The Coup in the Dairy Aisle
Shaping the Gut Microbiome
Linda Shoaf, PhD, RDN, LDN, talks healthful Halloween candy alternatives.
Elena Paravantes, RD, shares her recipe for Juicy Greek Orange Cake.