Today’s DietitianVol. 25 No. 4 P. 14 In the United States, more than one-third of adults have prediabetes, the leading…
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Today’s DietitianVol. 25 No. 4 P. 16 It’s no secret that a healthy gut microbiome—the community of roughly 100 trillion…
Today’s DietitianVol. 25 No. 4 P. 46 It’s common for RDs to discuss fitness goals with clients, even if they’re…
Today’s DietitianVol. 25 No. 3 P. 6 You’ve probably heard the proverb, “If March comes in like a lion, it…
Today’s DietitianVol. 25 No. 3 P. 8 Q: Energy drinks are popular among my clients. What do I need to…
Today’s DietitianVol. 25 No. 3 P. 10 The inclusion of specific nutrition guidelines for children from birth to 24 months…
Today’s DietitianVol. 25 No. 3 P. 12 One of the fastest growing sectors in postacute care is the provision of…
Today’s DietitianVol. 25 No. 3 P. 16 Many people think of pumpkin seeds as no more than the remnants of…
Today’s DietitianVol. 25 No. 3 P. 66 Using every morsel of food was instilled in me as a child. I…
Today’s DietitianVol. 25 No. 2 P. 6 On January 2, Buffalo Bills defensive back Damar Hamlin, age 24, went into…