CVD is the leading cause of death in the United States, claiming about 695,000 lives—or one in every five deaths.
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When clients or patients complain of abdominal pain, it could suggest any number of conditions or diseases, from constipation to cancer.
From cheese to yogurt alternatives to refrigerated beverages, soyfoods have made their way into the dairy aisle in US grocery stores within the last few decades.
With the growing popularity of intuitive eating (IE), there’s a greater likelihood that athletes may seek the guidance of sports RDs who are well-versed in IE concepts, especially if they have a history of disordered eating or chronic dieting.
Many clinical dietitians who work in nutrition support or aspire to are attending the American Society for Parenteral and Enteral Nutrition 2024 Nutrition Science & Practice Conference in Tampa, Florida, where they’ll learn about the latest cutting-edge, evidence-based research on parenteral nutrition (PN) and enteral nutrition (EN) therapies, formulations, guidelines, and best practices.
My clients have been asking me about taking magnesium supplements to improve the quality of their sleep. Is there any scientific evidence supporting this claim?
The CDC estimates that six in 10 Americans are living with at least one chronic disease, and four in 10 have two or more.
With the increased popularity of plant-based eating, the flexitarian diet is gaining traction. The eating plan combines the concept of diet flexibility with vegetarian principles.
Obesity in childhood has been a major topic and health concern in this country for decades.
In many ways, age is just a number. Just look at Diana Nyad, aged 64, who in 2013 swam from Cuba to Key West, Florida, a 110-mile swim in the open ocean, after four failed attempts and whose historic swim was recently retold in the 2023 Netflix film Nyad.