This continuing education course reviews nutrition interventions for common IRDs. Pharmacological and physical/occupational therapies also are addressed, as well as counseling strategies for clinicians.
CPE Monthly
This continuing education course examines the most recent dietary guidelines for Americans. From dietary recommendations for children aged 0-24 months to recommendations for pregnant and lactating women, there are several details RDs will want to explore to better assist clients.
This continuing education course examines dietary nutrients and their potential immune-supportive role in preventing severe COVID-19 outcomes and how RDs can educate clients on evidence-based diet patterns.
This continuing education course details the relationship between ADHD and nutrition status and discusses the efficacy of various nutrition strategies for managing symptoms.
This continuing education course examines updated guidelines for low-sodium diets for the general population and those with chronic conditions.
Today’s DietitianVol. 25 No. 1 P. 40 CPE Level 2 Take this course and earn 2 CEUs on our Continuing…
Suggested CDR Performance Indicators 1.7.2, 1.7.4, 2.1.1, 12.1.1CPE Level 2 Take this course and earn 2 CEUs on our Continuing…
Suggested CDR Performance Indicators 8.1.2, 8.1.5, 9.1.3CPE Level 2 Take this course and earn 2 CEUs on our Continuing Education…
Today’s DietitianVol. 24, No. 6, P. 48 Suggested CDR Performance Indicators: 8.1.3, 8.1.4, 10.2.7, 10.2.9CPE Level 2 Take this course…
Today’s DietitianVol. 24, No. 5, P. 40 Suggested CDR Performance Indicators: 8.1.1, 8.1.4, 10.2.1, 10.2.5CPE Level 2 Take this course…