July 2017

Prebiotics’ Role in Treating Lactose Intolerance — What Dietitians Need to Know

Constance Brown-Riggs, MSEd, RDN, CDCES, CDN

Fruit Forward Desserts

Jessica Levinson, MS, RDN, CDN

Today’s Dietitian’s Fourth Annual Spring Symposium

Judith Riddle, Editor

Diabetes Management & Nutrition Guide: Guest Commentary: Dietitians Are Health and Wellness Gatekeepers

Constance Brown-Riggs, MSEd, RDN, CDCES, CDN

Diabetes Management & Nutrition Guide: Hypoglycemia Prevention and Management

Susan Weiner, MS, RDN, CDE, CDN

Diabetes Management & Nutrition Guide: Foods and Eating Patterns for Diabetes Prevention

Judith C. Thalheimer, RD, LDN

Diabetes Management & Nutrition Guide: The Latest Physical Activity Recommendations

Sherry Coleman Collins, MS, RDN, LD

Diabetes Management & Nutrition Guide: Best Sweeteners for People With Diabetes

Densie Webb, PhD, RD

CPE Monthly: Shopping for Healthful Foods on a Budget

Amari Thomsen, MS, RD, LDN

Editor’s Spot: Amazing TD Symposium

Judith Riddle, Editor

Ask the Expert: Algae’s Culinary Uses

Toby Amidor, MS, RD, CDN, FAND

Antioxidants: Cocoa — Tasty Dessert and Good Medicine?

Carrie Dennett, MPH, RDN

Education: Engage Millennials in the Classroom

Hadley Turner

Heart Health: Heart Attacks in the Young and Super Fit — How Can This Happen?

Janet Bond Brill, PhD, RDN, LDN, FAND

Focus on Fitness: Exercising With Parkinson’s Disease

Jennifer Van Pelt, MA