Today’s DietitianVol. 23, No. 4, P. 20 With consumers hoping to bolster their immune systems to protect against COVID-19, retail…
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Today’s DietitianVol. 23, No. 4, P. 52 Evidence of physical activity’s perks for ASD continues to emerge. April is National…
Today’s DietitianVol. 23, No. 3, P. 6 The introduction of the 2020–2025 Dietary Guidelines for Americans (DGA), published December 2020…
Today’s DietitianVol. 23, No. 3, P. 10 Q: My clients have been asking about A1 vs A2 proteins in cow’s…
Today’s DietitianVol. 23, No. 3, P. 12 Helping Clients Rediscover the High-Carbohydrate Foods They Love Having diabetes shouldn’t prevent clients…
Today’s DietitianVol. 23, No. 3, P. 14 Help clients read labels to determine their nutritional value. Chickpeas in the American…
Today’s DietitianVol. 23, No. 3, P. 18 Nutrition and exercise can help maintain strength and quality of life. Muscle mass…
Today’s DietitianVol. 23, No. 3, P. 52 Recent scientific research on yoga has been vigorous—hundreds of studies have been published…
Today’s DietitianVol. 23, No. 2, P. 6 For nearly a year, Today’s Dietitian has been covering the COVID-19 pandemic as it relates…
Today’s DietitianVol. 23, No. 2, P. 8 Q: I’ve noticed several commercial weight loss programs offering personalized diet plans. What…