Today’s DietitianVol. 24, No. 1, P. 16 One of the more bizarre symptoms of COVID-19 is loss of taste and…
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Today’s DietitianVol. 23, No. 9, P. 20 How Industry Innovation Is Finding New Uses for These Nutrient Powerhouses Nuts and…
Today’s DietitianVol. 23, No. 8, P. 38 Finding common ground among conflicting nutrition recommendations is key. Over the course of…
Today’s DietitianVol. 23, No. 7, P. 32 Learn how mindfulness-based interventions may lower stress and promote behavior change among patients.…
Today’s DietitianVol. 23, No. 7, P. 42 This eating disorder requires nutrition professionals to think differently about a familiar diagnosis.…
Today’s DietitianVol. 23, No. 6, P. 36 Learn why and how negative past experiences can impact counseling dynamics and determine…
Today’s DietitianVol. 23, No. 5, P. 32 The American College of Gastroenterology publishes its first-ever guidelines for diagnosis and dietary…
Today’s DietitianVol. 23, No. 5, P. 12 Can eating for a healthy gut also produce healthier bones? The gut microbiota…
Today’s DietitianVol. 23, No. 4, P. 22 Is the concern about these compounds found in many plant foods much ado…
Today’s DietitianVol. 23, No. 4, P. 12 The science around “memory boosters” is shaky, but could they be harmful to…