CURRENT ISSUE
March/April 2026

Magazine Issues

October 2016

Low-Fat Vegan Diets

Sharon Palmer, MSFS, RDN

The Truth About Dairy Fats

Carrie Dennett, MPH, RDN

Coconut Oil

Judith C. Thalheimer, RD, LDN

The Child and Adult Care Food Program

Christen Cupples Cooper, EdD, RDN

TD Exclusive: Meet Dawn Jackson Blatner

Juliann Schaeffer

Inflammation and Osteoarthritis

Densie Webb, PhD, RD

CPE Monthly: Examining Popular Detox Diets

Mary Beth Kavanagh, MS, RDN, LD

Editor’s Spot: Sugar’s Bad Rap

Judith Riddle, Editor

Ask the Expert: Ghee Butter

Toby Amidor, MS, RD, CDN, FAND

Healthful Snacking: Filling Nutrient Gaps With Nourishing Snacks

Jill Weisenberger, MS, RDN, CDCES, CHWC, FAND

Culinary Corner: Apples

Jessica Fishman Levinson, MS, RDN, CDN