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CURRENT ISSUE
March/April 2026
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    • Current Issue
    • Issue Archive
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  • Articles
    • Heart Health
    • Diabetes
    • Clinical Nutrition
    • Gut Health
    • Weight Management
    • Healthy Aging
    • Sustainability
    • Professional Growth
    • Fitness and Sports Nutrition
    • Ask the Expert
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October 2007

Organic, Local & Beyond

Sharon Palmer, MSFS, RDN

Water of Life in Peril

Sharon Palmer, MSFS, RDN

Red, White … And Green — Wine Goes Eco-friendly and Organic

Rita E. Carey, MS, RD, CDE

Organics in Overdrive — The Explosion of Natural Food Products

Marie Spano, MS, RD, CSCS, CSSD

Vanishing Act — Scientists Beewildered by Honeybees’ Disappearance

Juliann Payonk

Supplements for IBD — The Inside Tract on Treatment

Gerard E. Mullin, MD, MHS, FACN, CNSP, CNS, AGAF and Kathie Madonna Swift, MS, RDN, LDN, FAND

Caring for Patients With ALS: Implications for Dietitians

Coryn Commare, MS, RD, CNSD
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