CURRENT ISSUE
March/April 2026

Magazine Issues

December 2017

Plant-Based Holiday Appetizers

Jessica Levinson, MS, RDN, CDN

Nutrients for a Sharp Memory

Judith C. Thalheimer, RD, LDN

Examining Vitamin E

Densie Webb, PhD, RD

High-Protein Diets and Weight Loss

Kaley Todd, MS, RDN

Using Food as Lifestyle Medicine

Vicki Shanta Retelny, RDN

CPE Monthly: Statins: What Dietitians Need to Know

Ana Gabriela Reisdorf, MS, RD, CDE

Editor’s Spot: Media’s Impact on Health Care

Judith Riddle, Editor

Ask the Expert: Counseling Transgender Clients

Toby Amidor, MS, RD, CDN, FAND

Digestive Health: Postinfectious IBS — The Link Between Gastroenteritis and This Troublesome Digestive Disorder

Carrie Dennett, MPH, RDN

The Retail RD: Pursuing Professional Development

Barbara Ruhs, MS, RDN

Focus on Fitness: Martial Arts Workouts

Jennifer Van Pelt, MA