If you’re headed to FNCE®, get ready to enjoy award-winning modern southern cuisine, farm-to-table fare, and global eateries galore.
August/September 2025
Cover Story & Features
Human trafficking is one of the fastest growing global enterprises, involving over an estimated 50 million women, men, and children in nearly every country of the world.
As the global burden of diabetes escalates, health care professionals, especially dietitians, must lead the way in addressing the lifestyle demands for these populations.
Excitement coursed through this UNESCO World Heritage city, where nutrition professionals were warmly greeted by miles of charming walking paths lined with restaurants, shops, and historic sites nestled along San Antonio’s famous River Walk.
Food insecurity (FI) is a critical public health challenge in the United States that impacts the nutrition and health of millions of families and individuals, including older adults.
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