By Densie Webb, PhD, RDToday’s DietitianVol. 13 No. 1 P. 32 People all over the globe have the hots for…
Author: Today's Dietitian
By Christin L. Seher, MS, RD, LDToday’s DietitianVol. 13 No. 1 P. 26 By attending to early growth patterns and…
By Sharon Palmer, RDToday’s DietitianVol. 13 No. 1 P. 20 By enhancing the intestinal flora, these microorganisms may have a…
By Bryan Roof, RD, LDNToday’s DietitianVol. 12 No. 12 P. 64 I like to think I have a well-stocked pantry:…
By David YeagerToday’s DietitianVol. 12 No. 12 P. 24 “Delicious” is not usually the first word that comes to mind…
By Heather W. GurkToday’s DietitianVol. 12 No. 12 P. 20 Chicago didn’t play host to this year’s American Dietetic Association…
By Cathy Leman, MA, RD, LDToday’s DietitianVol. 12 No. 12 P. 18 What would your clients do if through some…
By Jenna A. Bell, PhD, RD, CSSDToday’s DietitianVol. 12 No. 12 P. 12 The 2010 Dietary Guidelines for Americans committee…
By Maura KellerToday’s DietitianVol. 12 No. 12 P. 8 In light of recent news events, bullying and its profound impact…
By Juliann SchaefferToday’s DietitianVol. 12 No. 12 P. 38 They’ve battled overweight, even underweight, and believe their experiences have enlightened…