By Densie Webb, PhD, RDToday’s DietitianVol. 15 No. 10 P. 44 Research suggests nutritious snacks that fit into your clients’…
Author: Today's Dietitian
By Melinda Lund, MS, RDToday’s DietitianVol. 15 No. 10 P. 38 Here’s a simpler way to counsel clients about intact,…
By Larissa Gedney, MS, RD, LDToday’s DietitianVol. 15 No. 10 P. 30 Research shows children and adolescents who regularly eat…
By Sharon Palmer, RDToday’s DietitianVol. 15 No. 10 P. 24 The landmark Adventist Health Study-2 has revealed new discoveries about…
By Bryan Roof, RD, LDNToday’s DietitianVol. 15 No. 9 P. 106 I’ve had two really great carrot soups in my…
By Christin L. Seher, MS, RD, LDToday’s DietitianVol. 15 No. 9 P. 76 Recent research indicates that maintaining sufficient levels…
By Cheryl Harris, MPH, RDToday’s DietitianVol. 15 No. 9 P. 22 Here’s how to counsel parents to ensure kids get…
By Melinda Lund, MS, RDToday’s DietitianVol. 15 No. 9 P. 18 All illnesses that affect the gastrointestinal tract (GI) are…
By Jill Weisenberger, MS, RD, CDEToday’s DietitianVol. 15 No. 9 P. 14 Do your clients and patients remember when fat…
By Judith RiddleToday’s DietitianVol. 15 No. 9 P. 5 Most people who know me know that I don’t like to…