By Lindsey GetzToday’s DietitianVol. 16 No. 10 P. 74 It seems logical that all hospitals would promote wellness not only…
Author: Today's Dietitian
By Nancy B. Emerson Lombardo, PhDToday’s DietitianVol. 16 No. 10 P. 20 Due to the mounting evidence that continues to…
By Judith C. Thalheimer, RD, LDNToday’s DietitianVol. 16 No. 10 P. 18 “Make half your grains whole.” That advice from…
By Kate Scarlata, RDN, LDN, and Marci E. Anderson, CEDRD, LDN, cPTToday’s DietitianVol. 16 No. 10 P. 14 Eating disorders…
By Beth W. OrensteinToday’s DietitianVol. 16 No. 10 P. 12 More chains are hiring dietitians to counsel shoppers and achieve…
By Toby Amidor, MS, RD, CDNToday’s DietitianVol. 16 No. 10 P. 10 Q: Can you provide an overview of available cookware,…
By Judith RiddleToday’s DietitianVol. 16 No. 10 P. 5 One of the keynote addresses I attended in August at the…
By Chrissy Carroll, MPH, RDToday’s DietitianVol. 16 No. 10 P. 64 Suggested CDR Learning Codes: 2020, 4010, 4150, 4160 Take…
By Diane L. Schneider, MD, MScToday’s DietitianVol. 16 No. 10 P. 60 Experts provide guidance on vitamin D supplementation for…
By Sherry Coleman Collins, MS, RDN, LDToday’s DietitianVol. 16 No. 10 P. 54 The fall season is in full swing…