By Hadley A. Turner For many, it’s common knowledge that what a woman consumes during pregnancy affects her health and…
Author: Today's Dietitian
By Carol Patton Do you know the difference between a food allergy and a food reaction in children? Not every…
In today’s hustle-and-bustle world, processed foods are commonplace time savers. But that convenience factor may come with a bigger price…
Introducing increasing amounts of foods that contain baked milk into the diets of children who have milk allergies helped a…
By Anne Danahy, MS, RDN If you work with patients who have diabetes, chances are they’ve asked about the ketogenic diet…
A new study finds that moderate exercise does not impair kidney function in some people with chronic kidney disease (CKD).…
Many people turn to high-protein foods when trying to lose weight because eating protein-rich meals is commonly believed to make…
A new study led by Johns Hopkins Medicine researchers of patients hospitalized with anorexia nervosa shows that a faster weight…
A new study, which involved participants eating pizza well after feeling “full” in order to test what immediate effects this…
By Hadley Turner We see it all the time on talk shows and the mainstream media: Coffee causes cancer one…