By Lindsey Getz In conjunction with National Nutrition Month®, supermarkets are emphasizing that every forkful can make a difference. Every…
Author: Today's Dietitian
Using leading-edge technology, neuroscientists at Beth Israel Deaconess Medical Center (BIDMC) gained new insight into the brain circuitry that regulates…
By Hadley Turner In the continued fight against sudden cardiac death among young athletes, Michigan has passed a law to…
By Jennifer Van Pelt, MA Overweight and obesity in children are now considered a serious public health crisis. According to…
A diet that emphasizes healthful foods rather than individual nutrients may help patients with chronic kidney disease live longer. The…
The Early Feeding Skills (EFS) checklist provides a user-friendly tool for assessing and monitoring feeding skills in premature infants and…
By Amy Reed, MS, RD, CSP, LD Several decades ago it was rare for a child or adolescent to be…
Young children and their families in low-income communities were able to make some achievable and sustainable behavioral changes during the…
By KC Wright, MS, RDN, LD Clients and patients living in Massachusetts with critical and chronic diseases and who may…
In patients with chronic kidney disease, MNT can slow the progression and significantly reduce health care costs. But 90% of…