Today’s DietitianVol. 21, No. 11, P. 20 Clients with CVD can enjoy a variety of delicious holiday foods while continuing…
Author: Densie Webb, PhD, RD
Densie Webb, PhD, RD
Densie Webb, PhD, RD, is a freelance writer, editor, and industry consultant based in Austin, Texas.
Today’s DietitianVol. 21, No. 10, P. 20 Are they more nutritious than traditional varieties? According to the National Pasta Association,…
Today’s DietitianVol. 21, No. 9, P. 16 What Clients (and RDs) Need to Know Gluten-free foods are everywhere, it seems.…
Today’s DietitianVol. 21, No. 8, P. 28 How They Stack Up and What to Tell Clients According to the National…
Today’s DietitianVol. 21, No. 7, P. 20 So, you think you’re ready to hang your RD shingle and start counseling,…
Today’s DietitianVol. 21, No. 4, P. 14 While sales of the stevia sweetener have skyrocketed, more research is needed on…
Today’s DietitianVol. 21, No. 3, P. 20 Nuts and seeds have been part of the human diet for centuries, but…
Today’s DietitianVol. 21, No. 2, P. 38 An Overview of the Latest Research and Tips for Counseling Patients Acne is…
Today’s DietitianVol. 20, No. 12, P. 28 With nondairy yogurt alternatives becoming more popular, RDs must inform clients about their…
Today’s DietitianVol. 20, No. 11, P. 14 What part does diet play in preventing AMD? There are many reasons for…