Current Issue


June 2015 Issue

Features

High-Protein Snacking
Research has found that high-quality protein can improve satiety, help with weight management, and prevent chronic disease.

Worksite Wellness
It's a multibillion-dollar business, and career opportunities for dietitians are exploding. Learn all about them and how to break into the industry.

The Allure of Exotic Berries
Studies show they're chock full of nutrients, but more research is needed to determine their tangible health benefits.

TD Exclusive Interview: Meet Evelyn Crayton
Today's Dietitian sits down with the first black president of the Academy of Nutrition and Dietetics, who discusses her incredible journey to becoming an accomplished nutrition professional and her goals for the organization.

Nutrition and Healthy Aging for Men
Learn more about five common nutrition-related health concerns that affect older men and how best to counsel them for prevention.

CPE Monthly: Bariatric Surgery in Diabetes Management
This continuing education course reviews the research on bariatric surgery as a treatment option for type 2 diabetes, including the types of interventions, remission rates, and the mechanisms for diabetes resolution, and outlines practical applications for dietitians.

Departments

Editor's Spot

Reader Feedback

Ask the Expert

Whole Grains

Allergy-Friendly Food

For Your Information

Products + Services

Focus on Fitness

Get to Know…

Dynamics of Diabetes

Children's Health

Datebook

Culinary Corner
  • jobs
  • search