**************************************
‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 
VIEW IN BROWSER
Today's Dietitian
Continuing Education E‑Newsletter    December 2023
Facebook Twitter Instagram LinkedIn
Presenter Spotlight

Yaffi Lvova, RDN

Yaffi is an experienced Registered Dietitian Nutritionist and a proud mom of twins plus one–all boys. Join her, Dena Berg, MS, CCC-SLP, and Hana Eichele, MOT OTR/L as they discuss Pediatric Feeding Disorder from assessment to treatment across multiple disciplines.

Register Now!
In This E-Newsletter
Rave Reviews



Recorded Webinar: Working with ARFID in Real Life: The Clinician’s Experience for Individuals Struggling with ARFID

“This was a wonderful, well rounded and science-based webinar, they were great!” — Prudence Levy, RD

Learn More
Call for IPCE Abstracts



At Great Valley Publishing Company, we believe that interprofessional continuing education (IPCE) webinars play a crucial role in expanding knowledge, bridging learning gaps, and empowering health care professionals to provide team-based care. If you’re a part of a team that is comprised of two different health care disciplines, we want to hear from you!

Learn More
CPE Monthly

Learn about the guiding nutrition principles behind the pegan diet in this month’s issue of Today’s Dietitian. Read the CPE Monthly article, take the 10-question online test at CE.TodaysDietitian.com/CPEmonthly, and earn two CPEUs!

Now you can save on CPE Monthly articles! Access 12 courses and their corresponding quizzes for about $8/credit when you sign up for our CPE Monthly Pass!

Learn More
December Coupon

Everyone loves gifts this time of year!

With that spirit in mind, we'd like to exchange gifts with you this month. You buy one self-study course in our CE Learning Library before 11:59 pm EST on December 31, 2023, we give you another one FREE as a gift. Just choose the courses you want, place them in your cart and use our coupon code DEC23BOGO at checkout to get one free.

Learn More
Upcoming Live Webinars



January 10, 2024
Unlocking the Body's Clock: The Powerful Connection Between Food, Behavior, and Circadian Rhythms

Register


January 24, 2024
Pediatric Feeding Disorder Unveiled: A Roadmap to Coordinated Care

Register



January 30, 2024

Pediatric Malnutrition Toolkit: A Review of Current and Alternative Measures Used in Clinical Practice

Register


February 1, 2024
How Nutrition Can Support a Child's Oral Health

Register
Recorded Webinars



Stevia: The Science Behind the Sweet

Register


Menopause & "Manopause": Coping With Midlife Health Together

Register



The Latest on Low- and No-Calorie Sweeteners: What You Need to Know

Register


Group Systems for the Virtual Dietitian: The 3Cs for Implementing Successful Group Programs Online

Register
Popular Courses



Recorded Webinar: Empathetic Nutrition Counseling for the Disability Community

Register


Recorded Webinar: Nutritional Psychiatry: The Role of Food in Mental Health Treatment

Register
Recently Added Self-Study Courses

Nutrition and Pancreatic Cancer

Hemochromatosis Basics and Options for Dietary Intervention

Nutrition for Muscle Building

Nutrition and Skin Health: Discovering the Connection and Evidence-Based Treatment Options for Patients

The Gut Microbiome and Nutritional Status

Celiac Disease, Nonceliac Gluten Sensitivity, and Nutrient Deficiencies Associated with the Gluten-Free Diet
Let’s Chat

Join our new discussion boards for post-event questions and answers.

Menopause & “Manopause”: Coping with Midlife Health Together

Menarche to Menopause: A Team Approach for Treating Female Athletes with RES-S Across the Lifespan

Lipedema and Lymphedema - Two Conditions Dietitians Weren't Taught but Should Have Been
2024 Spring Symposium

Make plans to join us next May 19–22 in Salt Lake City. Earn at least 17 CEUs with interactive educational sessions, workshops, and presentations led by some of the foremost experts in dietetics and nutrition. Register now to take advantage of Advance Registration savings!

Learn More and Register!
2023 Spring Symposium Recorded Sessions

Weren't able to attend the Today's Dietitian Spring Symposium? Good News! The recorded sessions are now available for purchase.

The 2023 Today’s Dietitian Spring Symposium featured 17.5 credit hours of high-quality continuing education content covering a variety of topics in nutrition and dietetics. These sessions are now available for purchase in recorded format! Get the 2023 Spring Symposium Recorded Sessions »

Learn More
Facebook Twitter Instagram LinkedIn
© 2023 Today’s Dietitian CE Learning Library