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Thank you for attending our webinar Healthier Kidneys through the Kitchen: Earlier Nutrition Intervention for Chronic Kidney Disease, presented by Rebecca Schlueter, RD, LD, on Tuesday, October 19, 2021, from 2–3 pm ET. Credit Claiming You must complete a brief evaluation within one year of the live program (before October 18, 2022) to claim your CE credit and download your certificate. |
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We will be posting a recorded version of the webinar as soon as possible on CE.TodaysDietitian.com to make all the great information presented and the continuing education credit available to all professionals. Call 877-925-2355 or email ce@gvpub.com Monday through Friday from 9 am to 5 pm ET with any questions in regards to this webinar. |